A truly sublime cheese. Made by Nicola Robinson and Martin Gott on the Holker Estate in Cumbria, St James is made from their herd of 100 Lacaune sheep. St James is a mind-blowing cheese, with savoury flavours (think beef dripping!) and a rich sweetness. St James is a seasonal, fairly rare, cheese and is an essential one to have on the very best cheese plate.
This product is currently out of stock and unavailable.
Please note: all purchases are for Christmas and will be available for collection from 1 December.
If selected, local delivery will be arranged after purchase.